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Sausage Skewer

Time: 15 min Cut the Blood Smoked Sausage and the Extra Smoked Sausage Bem alentejanos in slices. The pineapple is cut into triangle and grilled everything. Then you have to dispose of the propeller interposing. Suggestion: Restaurant “O Camponês” from Oriola

Travel to Portugal

    Prospecting of Portuguese products to import into Brazil Travel to Portugal by Oscar Daudt Portel products Continuing with the prospection of Portuguese products to be imported into Brazil, Adrimar Importadora went to Alentejo, in the region of Portel, where we were waiting for a…