Black Pork Smoked Sausage
€5.00 com IVA
Consisting of lean black pork mixture, its flavor is slightly more intense than the white pork smoked sausages. Its color is a darker red characteristic of black pork and it’s very softly texture.
Product Description
Suggested consumption:
It should be consumed preferably raw and thinly sliced, and can also be consumed cooked, roasted or fried.
Conservation tips After opening:
At home you can pack in the refrigerator using some techniques that safeguard the appearance of molds and at the same time ensuring the freshness of the product (to avoid drying too much),wrap product after cutting on a leaf of fresh lettuce, then in aluminum foil and store in the less humid part of your refrigerator, eg door.
Additional information
| Weight | 0.200 kg |
|---|---|
| Presentation | Packaged in a controlled atmosphere with protective film. |
| Conservation | Store in a cool, dry place. |
| Approximate weight | 200g / unit (+/- 10cm of length) |
| Validity | 6 Months after package |
